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Medium-bodied
Bottled unfined and lightly filtered
The 2024 Chardonnay is made using hand-picked fruit grown at Tralee Vineyard in Tumbarumba (Western slopes of the Snowy Mountains)
Vinification -
Bottled unfined and unfiltered
James Edward Wines 2024 Tumbarumba Chardonnay Medium-bodiedViticulture The 2024 Chardonnay is made using hand picked fruit grown at Tralee Vineyard in Tumbarumba (Western slopes of the Snowy Mountains). Vinification The fruit was whole bunch pressed to tank where it was cold settled and then racked to large format oak (2nd and 3rd use French puncheons). Both primary and full malolactic fermentation took place naturally with indigenous yeasts bacteria, and a modest addition of SO2 was used at the end of
