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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
The blackberries we use are sourced from a local grower and Hotchkiss
Malolactic fermentation occurs
We condition our bottles for a minimum of 3 months
tequila and triple sec (orange liqueur)
and earthy yeast
Pepin Orange Wine 14% (750ml) Barrel Aged The blackberries we use areUnfiltered Orange Wine! Gewrztraminer with 6 days maceration on the skins, no added Sulphur.
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