SCORM Compliant Package-CHCLAH009 Apply concepts of human psychology to facilitate involvement in leisure programs Diploma and permissions AVIW0035 Manage multi-crew

and permissions AVIW0035 Manage multi-crew operations Electives BSBOPS302 Identify business risk BSBPEF501 Manage personal and professional development BSBPMG634 Facilitate stakeholder engagement * We can develop additional elective units that are not listed on request (Please contact us for further information)

Formative assessments within the learner guide help VET trainers and teachers identify concepts that students are struggling to understand

Units of competency FBPFST4014 Apply sensory analysis in food and/or beverage production FBPFST5031 Identify the microbiological and biochemical properties of fermented food and/or beverages FBPTEC4022 Prepare starter cultures for fermentation FBPTEC4003 Control food contamination and spoilage FBPTEC4023 Control and monitor fermentation * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units AURAEA002 Follow environmental and sustainability best practice in an automotive workplace AURASA102 Follow safe working practices in an automotive workplace AURETR007 Apply knowledge of automotive electrical circuits and wiring systems AURETR011 Install basic ancillary electrical systems and components AURLTD008 Replace and refit vehicle steering

Perform complex numeracy tasks such as risk calculations and data analysis

SCORM Compliant Package-CHCLAH009 Apply concepts of human psychology to facilitate involvement in leisure programs Diploma and permissions AVIW0035 Manage multi-crew* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.