It can help treat patients with inherited vitamin B12 deficiency that results in poor absorption of vitamin B12
Sources Food sources Cruciferous vegetables Cruciferous vegetables, such as bok choi, broccoli, Brussels sprouts, cabbage, cauliflower, horseradish, kale, kohlrabi, mustard, radish, rutabaga, turnip, and watercress, are rich sources of glucosinolate precursors of isothiocyanates (63)
doi: 10.1111/cea.12860 40 KamuthachadLPisuttimarnPKasetthatTChetchotisakdPAnunnatsiriSSermswanRWet al
Folic acid and risk of prostate cancer: results from a randomized clinical trial
Guy CD, Suzuki A, Zdanowicz M et al (2012) Hedgehog pathway activation parallels histologic severity of injury and fibrosis in human nonalcoholic fatty liver disease